おすすめ料理

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  Prawns

  1518 yen(税込)

  A popular, classic dish of large, bouncy shrimp coated in a special chili sauce with an exquisite balance of sweet and spicy flavors.You'll be hooked on the texture of the shrimp the moment you put it in your mouth and the rich, lingering flavor.It goes perfectly with rice and alcohol, making it a classic Chinese dish that you'll want to eat again and again.

  続きを読む
  1/10

  

  Prawns

  1518 yen(税込)

  A popular, classic dish of large, bouncy shrimp coated in a special chili sauce with an exquisite balance of sweet and spicy flavors.You'll be hooked on the texture of the shrimp the moment you put it in your mouth and the rich, lingering flavor.It goes perfectly with rice and alcohol, making it a classic Chinese dish that you'll want to eat again and again.

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  Taiwanese braised pork

  1738 jpy(税込)

  Taiwanese-style braised pork cubes are slowly simmered over a long period of time, and are so tender that they fall apart with just a touch of chopsticks.The sweet and spicy sauce soaks into the meat to the core, creating a deep flavor that harmonizes with the delicious taste of the fat.The aroma of star anise stimulates your appetite, making this a highly satisfying dish that will have you eating endless amounts of rice.

  続きを読む
  1/10

  

  Taiwanese braised pork

  1738 jpy(税込)

  Taiwanese-style braised pork cubes are slowly simmered over a long period of time, and are so tender that they fall apart with just a touch of chopsticks.The sweet and spicy sauce soaks into the meat to the core, creating a deep flavor that harmonizes with the delicious taste of the fat.The aroma of star anise stimulates your appetite, making this a highly satisfying dish that will have you eating endless amounts of rice.

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  Farm-style stir-fried squid and pork

  1518 yen(税込)

  A classic Taiwanese Hakka dish with pork, squid, and celery stir-fried over high heat, resulting in a fragrant dish.The flavor of each ingredient is concentrated, and the more you chew, the more rich and flavorful it becomes.It is a simple yet deep-flavored dish perfect for connoisseurs, and goes perfectly with alcohol.

  続きを読む
  1/10

  

  Farm-style stir-fried squid and pork

  1518 yen(税込)

  A classic Taiwanese Hakka dish with pork, squid, and celery stir-fried over high heat, resulting in a fragrant dish.The flavor of each ingredient is concentrated, and the more you chew, the more rich and flavorful it becomes.It is a simple yet deep-flavored dish perfect for connoisseurs, and goes perfectly with alcohol.